Know what I like? Beer. I think that goes without saying. I am particularly fond of Cheshire Valley, the “virtual brewery” of Paul Dickey (his words). Paul makes some of my favourite beers in Toronto. His mild might well be my desert-island beer now. It’s that good. His Robust Porter (which will be arriving at your local bar this week, if your local bar doesn’t suck) is just amazing. I could go on. So when I started planning the beer selection for my mother’s 64th birthday (which she had decided would be her “big” birthday, as opposed to 60 or 65, “Will you still need me? Will you still feed me? When I’m 64″.) an immediate thought was “I wonder…. [Read More]
I regularly describe myself as an "ardent supporter of beer", which pretty well sums it up. While I'm not working or busy being a husband and dad (okay, honestly, sometimes while I'm doing those things), I am drinking beer, attending events, visiting pubs, and thinking about beer. I work at Castro's Lounge, my local bar in the Beach, where I host beer events and take part in most things beer-related.
