Another day another beer review. If you recall from my review of Great Lakes Green Tea Ale, I’m focusing for a while on those “summer-time” brews (though I prefer to not pigeon-hole beers seasonally, most people do) that have things added to them, from fruit juices, to spices, and beyond. Next up is this bottle from McAuslan, their St Ambroise Framboise. Now, aside from the obvious cuteness with the name, if you follow along, you know I’m a big fan of McAuslan. I actually say regularly that beyond not making a bad beer, McAuslan actually only makes excellent beers, or better. There is no doubt their Oatmeal Stout and Pale Ale are exceptional. So I’m always happy when Barry Pletch…. [Read More]
I regularly describe myself as an "ardent supporter of beer", which pretty well sums it up. While I'm not working or busy being a husband and dad (okay, honestly, sometimes while I'm doing those things), I am drinking beer, attending events, visiting pubs, and thinking about beer. I work at Castro's Lounge, my local bar in the Beach, where I host beer events and take part in most things beer-related.